Rashmi Sharma You may simply keep tomato puree for a week in frozen tomato puree cubes, ensuring that you can still prepare meals quickly and conveniently every day.
For working women, frozen tomato puree cubes are useful since they can prepare them over the holidays and then use them to speed up cooking. The puree can be kept in puree form, much like sauces, rather than being frozen. Yes, I have kept tomato puree in the form of cubes, some of which were smaller than others.
These frozen cubes of tomato puree can be added to soups, chutneys, gravies, and other dishes that call for tomatoes. While the sun is shining, make hay! And buy tomatoes in bulk while they’re still under 10 Rs per kg.
Tomato Puree Ice Cubes Recipe | What Is The Recipe Of Tomato Puree Ice Cubes
Ingredients
- Fresh ripe tomatoes medium – 500 gms
- Oil – 1 tbsp
Instructions
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Wash, cut them into coarse pieces and grind them to make a puree.
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Heat oil in a pan and add the puree.
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Let it simmer on low heat until it thickens and reduces to almost half.
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Let it cool and then put in an ice cube tray.
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Freeze and transfer to a zip lock bag. Use when required.
