Parmesan Crusted Potatoes Recipe | What Is The Recipe Of Parmesan Crusted Potatoes
Ingredients
- 3 tablespoons Country Crock Spread divided
- 3 tablespoons grated parmesan cheese
- 3 tablespoons seasoned panko bread crumbs
- 1/2 teaspoon dried basil
- 1 pound red potato halved lengthwise
Instructions
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Preheat oven to 400°. Grease baking sheet with 1 Tbsp. Country Crock® Spread.
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Combine Parmesan cheese, bread crumbs and basil in small bowl. Spread remaining 2 tablespoons Spread on cut sides of potatoes. Dip into bread crumb mixture. Arrange, cut sides down, on prepared baking sheet.
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Bake 20 minutes or until potatoes are tender. Remove potatoes from baking sheet with spatula.