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Pea & Pudina Rice Recipe | What Is The Recipe Of Pea & Pudina Rice

Cuisine Indian
Author Rashmi Sharma

Ingredients

  • 1 tbsp Oil
  • 1 Bay leaf
  • 1/4 tsp Cumin
  • 1/4 inch Cinnamon
  • 2 Cloves
  • 2 Green Cardamom
  • 1/2 cup Onion finely chopped
  • 1/2 tsp Garlic crushed
  • 2 tbsp Mint Coriander Chutney
  • 1/2 cup Peas steamed or boiled
  • 1 cup Boiled Rice or leftover
  • Salt to taste
  • 1/4 tsp Cardamom powder
  • 1/2 tsp Cumin powder
  • 1/4 tsp Biryani masala or garam masala

Instructions

  1. Heat oil in a medium sized pan.

  2. Once it's hot, add bay leaf, cumin, cloves, cinnamon and cardamom. Stir for half a minute.

  3. Add onion and stir fry for a couple of minutes.

  4. Now add crushed garlic.

  5. Add rice, biryani masala and mint coriander chutney. Mix well.